Supplying free range meat, free range eggs & seasonal veg to the surrounding areas of Shipston-On-Stour.
Larks Meadow Farm was established in 2009 as a small holding which has grown over time to be farming 120 acres with high aims to increase the acreage significantly in the next few years.
Primarily run between 1st and 5th generation farmers with lots of knowledge and enthusiasm to keep pushing the farm in the right direction, the farm is completely free range and has a broad mix of lamb, beef and pork products from our own animals.
We currently have a flock of 225 British breed ewes, a rolling stock of Gloucestershire Old Spot pigs, 700 hens and our small herd of 10 suckler cows under the careful care of our Pedigree Hereford bull Norman. We have currently invested in a few pedigree Hereford heifers with an aim to reduce our cereal feed content down to zero when the herd progresses. Native breeds are brilliant at grazing our grasses allowing for a 100% grass-fed animal, after all they are designed to thrive on these lands.
Our aim is to be a completely grass-fed native breed farm in the next few years. We mention the next few years a lot here at Larks Meadow Farm but that is because we are having a massive push at becoming a reliable, green and caring local farm that can supply brilliant meats that have come from somewhere you know, from animals that have had a nice care free life.
Being Free Range throughout our whole farm structure is our main game, but we are quietly on the side working on helping the environment by going Green. Its a tough old ask in the food industry to provide high quality products that meet food and hygiene standards, couple that with trying to be environmentally friendly and it can seem an uphill task.
Here at Larks Meadow farm we are investigating biodegradable and card products that can protect and package our products whilst keeping those high hygiene standards. Over the next year we aim to be plastic free with our packaging and at the very least we aim to have a 100% recyclable packaging lineup.
We are completely Free Range. We are aiming to be waste free and using environmentally friendly packaging on all our products by January 2021.
Please see our 'From the counter' section for our products delivered to your door, and don't forget to sign up to our emailing list for FRESH PRODUCT delivery dates.
FROM FARM TO FORK within CV35, CV36, CV37 & GL56!